Participant 045 Community Conversations Interview

Date

2020-10-26

Date Removed

Journal Title

Journal ISSN

Volume Title

Publisher

Trenton, N.J.: New Jersey State Library

Abstract

Description

In this interview, Participant 45 shares about various charitable projects taking place in their community. The participant talks about the increased need in the community for food access, and charitable initiatives such as community gardens and food pantries that were undertaken since the start of the COVID-19 pandemic.

Keywords

Mercer Co. (N.J.), New Jersey, COVID-19 Pandemic, Resources Needed, Food Insecurity, Physical Environment, Those Left out of Virus Response, Social and Economic Factors, Language as a Barrier

Citation

Rights

This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. In addition, no permission is required from the rights-holder(s) for non-commercial uses. For other uses you need to obtain permission from the rights-holder: New Jersey YMCA State Alliance