Variability of chlorate levels in sodium hypochlorite feedstock and finished drinking water in New Jersey /R. Lee Lippincott, Bernard Bubnis and Gilbert Gordon.
dc.contributor.author | Lippincott, R. Lee$q(Robert Lee) | |
dc.date.accessioned | 2013-02-04T19:37:39Z | |
dc.date.available | 2013-02-04T19:37:39Z | |
dc.date.issued | 1997 | |
dc.identifier.govdoc | 974.90 W329 1997a | |
dc.identifier.uri | http://hdl.handle.net/10929/25452 | |
dc.publisher | Trenton, N.J. : Department of Environmental Protection | en_US |
dc.rights | No known copyright. The organization that has made the Item available reasonably believes that the Item is not restricted by copyright or related rights, but a conclusive determination could not be made. Please refer to the organization that has made the Item available for more information. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. | |
dc.subject | Chlorine and derivatives as disinfectants. | en_US |
dc.subject | Drinking water-Purification-New Jersey. | en_US |
dc.subject | Water-Purification-Chlorination-Health aspects-New Jersey. | en_US |
dc.subject | Organochlorine compounds-Toxicology-New Jersey. | en_US |
dc.title | Variability of chlorate levels in sodium hypochlorite feedstock and finished drinking water in New Jersey /R. Lee Lippincott, Bernard Bubnis and Gilbert Gordon. | en_US |
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