New Jersey Survey of Fish and Shellfish Tissue for the Evaluation of Spatial Trends and Human Health Impacts: a Supplemental Study to, Assessment of PCBs, Selected Organic Pesticides and Mercury in Fishes from New Jersey, 1998-1999 Monitoring Program (Report No. 00-20F)

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dc.contributor.authorAshley, Jeffrey
dc.contributor.authorHorwitz, Richard J.
dc.date.accessioned2021-04-05T18:27:13Z
dc.date.available2021-04-05T18:27:13Z
dc.date.issued2002-07-25
dc.identifier.urihttps://hdl.handle.net/10929/70023
dc.language.isoen_USen_US
dc.publisherPhiladelphia, PA : Patrick Center for Environmental Research, Academy of Natural Sciencesen_US
dc.subjectNew Jerseyen_US
dc.subjectFish as food - Contamination - New Jerseyen_US
dc.subjectFish as food - New Jersey - Analysisen_US
dc.subjectPolychlorinated biphenyls - Health aspects - New Jerseyen_US
dc.subjectPesticides - Health aspects - New Jerseyen_US
dc.subjectMercury - Health aspects - New Jerseyen_US
dc.titleNew Jersey Survey of Fish and Shellfish Tissue for the Evaluation of Spatial Trends and Human Health Impacts: a Supplemental Study to, Assessment of PCBs, Selected Organic Pesticides and Mercury in Fishes from New Jersey, 1998-1999 Monitoring Program (Report No. 00-20F)en_US
dc.title.alternativeReport No. 02-13en_US
dc.typeTechnical Reporten_US

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