Regulations governing the purchase and sale of enriched white flour and unenriched white flour adopted by the Board of Health of the State of New Jersey, September 10, 1946.
dc.contributor.author | New Jersey. Department of Health | |
dc.date.accessioned | 2025-09-12T17:04:38Z | |
dc.date.available | 2025-09-12T17:04:38Z | |
dc.date.issued | 1946 | |
dc.description | "September 10, 1946." | |
dc.identifier.other | NJ KA8 H4 F6 1946 | |
dc.identifier.uri | https://hdl.handle.net/10929/148928 | |
dc.language.iso | en_US | |
dc.publisher | Trenton, N.J.: Department of Health | |
dc.rights | The organization that has made the Item available reasonably believes that the Item is not restricted by copyright or related rights, but a conclusive determination could not be made. Please refer to the organization that has made the Item available for more information. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. | |
dc.subject | New Jersey | |
dc.subject | Enriched foods | |
dc.subject | Feed industry | |
dc.subject | Flour industry | |
dc.subject | Government policy | |
dc.subject | Law and legislation | |
dc.title | Regulations governing the purchase and sale of enriched white flour and unenriched white flour adopted by the Board of Health of the State of New Jersey, September 10, 1946. | |
dc.type | State Publication |
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