Regulations establishing definitions and standards of identity for frozen desserts
| dc.contributor.author | New Jersey. Department of Health | |
| dc.date.accessioned | 2024-12-09T18:45:17Z | |
| dc.date.available | 2024-12-09T18:45:17Z | |
| dc.date.issued | 1970-10 | |
| dc.identifier.other | NJ KA8 H4 F94 1970 | |
| dc.identifier.uri | https://hdl.handle.net/10929/141939 | |
| dc.language.iso | en_US | |
| dc.publisher | Trenton, N.J.: Department of Health | |
| dc.rights | The organization that has made the Item available reasonably believes that the Item is not restricted by copyright or related rights, but a conclusive determination could not be made. Please refer to the organization that has made the Item available for more information. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. | |
| dc.subject | New Jersey | |
| dc.subject | Frozen desserts | |
| dc.subject | Frozen desserts - Law and legislation | |
| dc.title | Regulations establishing definitions and standards of identity for frozen desserts | |
| dc.type | State Publication |
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