New Jersey. Department of Health2025-09-122025-09-121949NJ KA8 H4 F6 1949bhttps://hdl.handle.net/10929/148921"April 20, 1949." "Filed with the Secretary of State: April 20, 1949."en-USThe organization that has made the Item available reasonably believes that the Item is not restricted by copyright or related rights, but a conclusive determination could not be made. Please refer to the organization that has made the Item available for more information. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use.New JerseyMilk hygieneDairy lawsLaws and legislation[Standards of maximum permissible bacterial content of milk, cream, and milk products]State Publication